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Blueberry Refrigerator Jam

Category : April, Condiments, Recipes

Blueberry Refrigerator JamThis month (April 2012), the Whatcom Farm to School program’s featured ingredient is frozen blueberries. That means participating school districts in Whatcom County will be serving at least one meal highlighting frozen blueberries. Some will also be offering students some classroom time to learn about blueberries, how they are grown, etc.

This came at a perfect time for me. When the Bellingham Farmers Market opens for the season, I know it’s time to start cleaning out fruit and vegetables from my freezer and pantry jars. I had some blueberries left from last year, so decided to make refrigerator jam with them. Continue Reading

Blueberry Blue Corn Muffins

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Category : Breads, Recipes

Blueberry Blue Corn MuffinsThis week I didn’t have time to go to the mainland to buy groceries (I live on Lummi Island), so I relied on what was in my pantry and what I could find at the Lummi Island Farmers Market and the Islander grocery store. What a delight to walk into the Islander and see fresh Boxx Berry Farm blueberries in boxes on the checkout counter!

Some didn’t make it home, of course, and others promptly disappeared upon arrival, but I had enough left to bake into something. I had a little blue cornmeal from Fairhaven Organic Flour Mill on hand in my pantry, so decided to make some “blue in blue” muffins. Continue Reading